What are the effects of quercetin? Quercetin exists in flower buds (Sophora japonica L.) and fruits (Sophora japonica L.) of leguminous plants. It has been found that quercetin plays an important role in antioxidation, anti-inflammatory and reducing the risk of some chronic diseases.
Effect of quercetin:
1. Anti oxidation, reduce inflammatory reaction
Quercetin is the best antioxidant in nature. Its antioxidant capacity is 50 times that of vitamin E and 20 times that of vitamin C.
It can remove free radicals in three ways:
1) Clear directly by yourself
2) By some free radical scavenging enzymes
3) Inhibition of free radical production
2. Reduce the risk of cardiovascular disease
Quercetin can not only clear and inhibit free radicals, but also control platelet aggregation and improve vascular brittleness.
3. Reduce the risk of some tumors
Quercetin can reduce the incidence rate of lung cancer, adenocarcinoma, gastric cancer, breast cancer, rectal cancer and the mortality of cardiovascular disease in women.
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Post time: Jun-28-2022